Buns with rocket


1 Baguette/ciabatta/buns

1 Jar of dried tomatoes

1 Mondarella


Olive oil

1 Garlic cloves

Buns with rocket


Cut the bread into slices, brush with a little olive oil and spread a little of the garlic on each slice.

Cut the Mondarella into thin slices. For each slice of bread, pluck a basil leaf from the bunch of basil.

Spread the dried tomatoes on the bread, then top with a basil leaf and two slices of Mondarella. Place the bread on the grill until it is crispy.

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